BREAKFAST Menu

Give that corporate brunch a special touch

SAMPLE MENU

SWEET

Pain au chocolat

*

Croissant

*

Blueberry muffins

*

Freshly baked scones, homemade preserves and butter

SAVOURY

Summer vegetable frittata with sumac and ricotta

*

Heirloom tomato and Grana Padano tarts

*

Corn cakes, smashed avocado and heirloom tomato salsa

*

Scrambled egg wraps with spring onion, chives and siracha

*

Beef chipolatas, tomato chutney and coriander

*

Baby spinach, asparagus and broad bean quiche with lemon ricotta

FRUITY

Seasonal fruit skewers

*

Mini granola, plain yoghurt, berry compote and honey pots

*

Bircher muesli and fresh fruit pots