HARVEST TABLE Menu

A feast of variety and flavours.

SAMPLE MENU

SERVED WITH

Freshly baked Baguette

*

French country loaf

                            

 

DIPS

(please choose 3 options)

Baba Ghanoush, hummus, sundried tomato

*

Smoked snoek pate, Pork Rillettes

SALADS

(please choose 2 salads)

Herbed Tabbouleh salad

*

Moroccan spiced couscous salad

*

Garden green salad

QUICHES

(please choose 1 quiche)

Roasted red pepper quiche, ricotta and chives

*

Summer vegetable quiche, lemon ricotta and sumac

 

VEGETABLES

(Please choose 2 Vegetable sides)

Roasted Mediterranean vegetables

*

Steamed Broccoli, green beans salad, soy sesame dressing

*

Sweet potato and guacamole

MEATS

(please choose either beef or lamb and 1 other)

Rare roasted beef fillet mustard jus

*

Lamb and prune tagine with almonds and orange

*

Stuffed chicken breasts with mozzarella, basil pesto and sundried tomato

*

Red shakshuka (brunch)

*

Green shakshuka (brunch)

SWEET

(Please choose 2 options)

Lemon tarts

*

Paris brests

*

Tart bourdaloue

*

Macaroons